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We added the chestnuts and carobs to the second mash
while the vanilla softens the edges and weaves sweetness and warmth through the natural intensity of the imperial stout
S craft brewers
Toasted Coconut & Madagascar Vanilla Beans brewed in collaboration w/ Du Bas Canada Waves of dark chocolate and dark roast
Bourbon Barrel Aged Nephele De Ranke We added the chestnuts andPB&J stout aged in Bourbon Barrels for 18 months to impart flavours of vanilla & caramel. This is a rich & indulgent imperial stout with flavours of peanut butter & caramel with a jammy berry finish. Contains: lactose & peanuts
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