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the brewers macerated freshly picked flowering elderflowers on two-year-old lambic and mixed this with a few more two-year-old lambic
Toasted pecans
Alcohol percentage: 13
fried profiles from the bourbon in the barrels
goose island bourbon county brand proprietors stout 2022 bier 47 3 cl 1 pint BTW 0 the brewers macerated freshly pickedThe Proprietor's 2022 Bourbon County Brand Stout is inspired by the love of cocktails and the vibrant hospitality industry here in Chicago. This recipe came about after two of our brewers, Jason Krasowski and Paul Cade, spent a night out on the town trying some of the best cocktails the city has to offer. The result is a brewer's version of a jungle bird cocktail that combines banana, coconut, lime and a new ingredient for the Bourbon County Stout
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