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The coffee in this is complex and bright exhibiting notes of nectarine
rosemary and honey
The largest part of the fourteen brews used comes from smaller barrels and are 3 Fonteinen-brewed
bottling date: 10/02/2021
One & Dunn Brasserie L'Apais?e The coffee in this isDouble rye barrel aged imperial stout Laptops perched in the brewhouse, video meetings filled with laughs this virtual collab with BLVD Brewing packs a bold introduction. One & Dunn was brewed with a traditional triple mash technique before successive aging in hand selected premium rye whiskey barrels. Pouring with a thick body, this imperial stout boasts big, rye oak barrel character balanced with notes of roasted malt and dark chocolate. Make room
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