la trappe quadrupel oak aged batch 27 met koker 2017 bier 37 5 cl BTW Hoog A well-kept recipe became reality

A well-kept recipe became reality and the world's first Quadrupel beer was born

NL 3 Fonteinen Strawberry/Kriek is obtained by successive maceration of strawberries and cherries

raspberries and vanilla beans

after which our famous Schaarbeekse Kriek matures for at least one year in the bottle

la trappe quadrupel oak aged batch 27 met koker 2017 bier 37 5 cl BTW Hoog A well-kept recipe became realityBATCH 26 (blended in November 2016) was distributed as follows: Type BATCH Dry white wine (Pouily Fum & Sancerre) 78% New Oak Medium Toast 22% The aroma of Batch 26 is refreshing, floral and slightly sour (which comes from the white wine barrels). The characteristic aroma of vanilla and smoked oak is associated with cognac and in the background a hint of malt and caramel scent. The taste can be described as explosive with wood tannins dominating. The